Dark Rye bread with barley grains, toasted pumpkin seeds and cranberries. Lots of taste and nutrition and an exceptional shelf life.
Well balanced bread with a bitter-sweet, sour-saltiness. Chunks of walnuts and apple takes turn in surprising the taste buds.
Healthy, whole wheat bread with sprouted seeds and a little rye.
Light wheat bread with a subtle hint of Rye. Crispy crust and fluffy interior makes a great tool for that last bit of gravy and a pleasant dinner companion.
Bread o' the month
We are now serving Icecold smoothies